Drinking tea is a cultural tradition of Chinese people since ancient times. Many people drink a lot of cups of tea a day. What is the essence added to tea? Will it be harmful to the human body? In fact, the essence of tea is an edible flavor.
Edible flavor is a branch of flavour, which is used as a concentrated product for flavoring, which is blended with natural flavors or artificial flavors extracted from a variety of plants. It is a kind of food additive that can produce aromatic fragrance at normal temperature. The purpose of using food flavors in food is to make food produce, change or enhance the flavor of food.
Edible flavor is a kind of food additive. The legal food additive, used in the limited quantity stipulated by the state, can be considered as a long-term food and will not be harmful to the body. The illegal use of food additives and the excessive use of food additives are illegal.
At the same time, the flavor itself also has a self limit, a little bit to produce a little bit of aroma, if more, the taste will be very sharp, both cost and no benefit. Therefore, as long as the food flavor added according to the standards and requirements stipulated by the state, there will be no harm to the body. We can drink tea and enjoy the silk fragrance of tea.
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